【News Release】(Nikkei) Yamagata University engages in a freshness-keeping package research

Yamagata University started a package research which can keep fruits and others fresh. Though Yamagata Prefecture is a leading fruits production region such as cherry, it is difficult to export to overseas because of bad keeping quality. Yamagata University is creating a new package material and method, which can not only protect fruits against shock, but also keep them fresh with a fresh diagnosis sensor, aiming to develop an integrated system that will innovate the package industry. Tomoya HIGASHIBARA, Associate Professor of Faculty of Engineering, Yamagata University, and the other 8 young researchers have participated the development team.

 

 

Nikkei Web News, July, 1, Wednesday

  • コンテンツ
  • 2019
  • 2018
  • 2017
  • 2016
  • 2015
  • 2014
  • 2013
  • 2012
  • 2011